The
day started cloudy and drizzly, but turned partly sunny and warm in the
afternoon, and the water was calm. There
were not too many crab pots so we had more time to watch the scenery. Lots of older midrise hotels and condos line
the shore, with more large homes as we drew closer to Naples. The Municipal Pier appeared just before the
Gordon Pass, our inlet from the Gulf, and we followed the Gordon River a few
miles to our destination, the Naples Boat Club.
The River is a flurry of boating activity; fishing boats, tour boats,
private boats, large and small were all around us. More gorgeous homes line the town side of the
river while low trees and beaches line the other side.
We
get to the marina fuel dock at 4:30 p.m., waiting a few minutes for another
boat to finish fueling. The dock master
directed us to a large slip with floating docks and cleats – hooray! The well-maintained marina has a very nice
clubhouse and small pool. The only
downside is that it is right in the airport flight path and regional jets roar
over our heads. Living near O’Hare
Airport, it was nothing new to us! Later
we walked to the Tin Shed area of Naples for dinner at Pincer’s Crab
Shack. Tin Shed is the older section of
Naples and the buildings likely were used for packing and shipping seafood in
the past.
After
dinner we walked over to 5th Street, the “main drag” of Naples. Tons of restaurants with sidewalk seating
dominate, with upscale shops mixed in.
The crowds have arrived here too and almost every seat is filled. I heard many different languages, so Naples seems
to be a popular spot with foreign tourists.
Naples is a much larger and more developed “resort town” than where we
had been so far in Florida, from the Panhandle down the west coast.
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